While I was at Costco, stocking up on bulk buys, I thought I would buy a big tub of plums and try making Spicy Plum Chutney.
As you can see my store cupboard is well stocked up and it only needed a quick trip to the supermarket for some red wine vinegar, dried cranberries and ginger, before I could get on with chopping everything up and cooking it down for an hour, in order to turn this:
Into this:
I have to say that I had hoped for more than three jars! But at least I will have a better idea of quantities for next time. I also calculated that this particular chutney cost me about 60p per 100g to make (including gas). Which is actually not that much better than the usual brand I buy in the supermarket, which cost 66p per 100g. I shall have to look at even more economical ingredients for my next batch. On the upside, I can use one of the jars for an upcoming birthday present!
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